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Pemasok yang Diaudit Product Description of Electric smoked catfish machine sausage smoking smoker oven with top quality
The smoked stove produced by our company has the functions of cooking, drying, smoking, coloring and so on. It can be cooked, smoked, dried in various kinds of dried beans, sausage, ham sausage, dry sausage, cold pork sausage, and various chickens, ducks and fish products. The operation is simple, convenient and reliable.
Product Features of Electric smoked catfish machine sausage smoking smoker oven with top quality
1. This machine is controlled by computer board and has a high degree of automation.
2. This machine has the functions of electric heating or steam heating (cooking), hot air (drying or baking), smoke, exhaust and so on. Can be freely combined according to user requirements to achieve a variety of processing.
3. Smoke ovens that use steam to heat up, generally suitable for users with boilers or steam generators.
4. This machine adopts double-layer stainless steel structure, and the super-thick interlayer is filled with thermal insulation material to reduce energy consumption.
5, each process parameter (time, temperature, etc.) can be freely set according to process requirements, to ensure accuracy.
6, the work is completed or the machine has a fault in the middle, with automatic alarm function.
7. There are two or four temperature detection probes.
|
Item No.
|
Dimension |
Packing size |
Work space |
Capacity |
Total Power(KW) |
Car size(mm) |
||
|
(mm) |
(mm) |
(mm) |
(KG) |
Steam heating |
Electrical heating |
Cold smoked |
Steam heating |
|
|
30 |
1100*1100*1650 |
1000*1100*1440 |
810*740*920 |
30 |
2.75 |
15.75 |
3.7 |
800*715*880 |
|
30 |
1700*1100*1650 |
1000*1100*1440 |
810*740*920 |
30 |
2.75 |
15.75 |
3.7 |
800*715*880 |
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