• Kulit Whitening 99% kosmetik Kelas L-Gluatthistone mengurangi L Glutthistone bubuk
  • Kulit Whitening 99% kosmetik Kelas L-Gluatthistone mengurangi L Glutthistone bubuk
  • Kulit Whitening 99% kosmetik Kelas L-Gluatthistone mengurangi L Glutthistone bubuk
  • Kulit Whitening 99% kosmetik Kelas L-Gluatthistone mengurangi L Glutthistone bubuk
  • Kulit Whitening 99% kosmetik Kelas L-Gluatthistone mengurangi L Glutthistone bubuk
  • Kulit Whitening 99% kosmetik Kelas L-Gluatthistone mengurangi L Glutthistone bubuk
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Kulit Whitening 99% kosmetik Kelas L-Gluatthistone mengurangi L Glutthistone bubuk

CAS No: 70-18-8
Rumus: C10h17n3o6s
EINECS: 200-725-4
Tipe: Peralihan Farmasi
Tampilan: Bubuk
Kualitas: Industri

Hubungi Pemasok

Anggota Berlian Harga mulai 2022

Pemasok dengan izin usaha terverifikasi

Produsen/Pabrik & Perusahaan Dagang

Informasi dasar.

Tidak. Model.
glutathione
Paket Transportasi
Bag/Drum
Spesifikasi
kg
Asal
China

Deskripsi Produk

Skin Whitening 99% Cosmetic Grade L-Glutathione Reduced L Glutathione Powder
CAS No. 70-18-8
Einecs No. 200-725-4
MF C10H17N3O6S
Appearance: White Powder
Shelf Life: 2 Years
Einecs No 200-725-4
Molecular weight 162.273
Refractive index: 307.32
Boiling point 182-192ºC
 
Glutathione (GSH) is named Reduced glutathione or L-GlutathioneReduced ,an important antioxidant in plants, animals, fungi, and some bacteria and archaea,a white crystalline powder. It is atripeptide with a gamma peptide linkage between the carboxyl group of the glutamate side chain and the amine group of cysteine, and the carboxyl group of cysteine is attached by normal peptide linkage to a glycine.Thiol groups are reducing agents, existing at a concentration around 5 mM in animal cells. Glutathione reduces disulfide bonds formed within cytoplasmicproteins to cysteines by serving as an electron donor. In the process, glutathione is converted to its oxidized form, glutathione disulfide (GSSG), also called L-glutathione.
Skin Whitening 99% Cosmetic Grade L-Glutathione Reduced L Glutathione Powder
uses
1. Food additives
(1) added to pasta, to make manufacturers reduce the time of bread to the original one-half or one third, and serve to strengthen the role of food nutrition and other features.
(2) to add to the yogurt and baby food, the equivalent of vitamin C, can play a stabilizing agent.
(3) in its mix to the surimi to prevent color deepened.
(4) to the meat and cheese and other foods, have enhanced the effect of flavor.

2. Beauty products
Prevent the infiltration of Los tyrosinase in order to achieve the purpose of inhibiting melanin formation. On eliminate wrinkles,increase skin elasticity, shrink pores, lighten pigment, the body has an excellent whitening effect. Glutathione as the main ingredient in cosmetic products in Europe and the United States was welcomed by the decades.




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